Ingredients:
1 cup plain yogurt
2 cup cold water
2 green chili chopped
1/2 inch ginger
1 tbsp chopped cilantro
1 tsp roasted cumin seed (crushed)
1 tsp black salt (adjust accordingly)
1 tsp crushed black pepper
5-8 mint leaves
Pinch of chaat masala
Ice optional
Directions:
In a bowl mix all the above ingredients and add ice. Make sure all the ingredients are blended properly. Adjust salt as needed. Serve it cold and beat the heat.
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